I am going to tell you about seven very powerful plants that most people don't know about and how they can improve you health diametrical.

The first one is the GOJI Berry :

from the Himalayan mountains and the valleys of Tibet.This culture has known about the effectiveness of this small crimson berry for thousands of years. Goji berries are rich in antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin. In fact, increased intake of foods containing zeathanthin may decrease the risk of developing age-related muscular degeneration (AMD), the leading cause of vision loss and blindness in people over the age of 65. goji berry has been know to help with

• protecting the liver
• help eyesight
• improve sexual function and fertility
• strengthen the legs
• boost immune function
• improve circulation
• promote longevity

Next we have the GAC fruit:

this is harvested at the end of the rainy season throughout southeast Aisa: Thailand, China and Malaysia. The Vietnamese call it the "fruit from heaven"and savor it during its brief season of September through December. gac has been used as both food and medicine in the regions in which it grows and employed for a variety of internal and external purposes.

• Loads of Beta Carotene
• High in Vitamin A
• (beta-carotene) and lycopene 70%more then tomatoes

next is the ACAI berry:

found in the Amazon rain forest it holds many healing secrets and is regarded by natives as the most nutritious fruit in the forest.This is now the #1 super food on the market it has powerful antioxidants that help defend the body against life's stressors. They also play a role in the body's cell protection system. Free radicals are harmful byproducts produced by the body. Eating a diet rich in antioxidants may interfere with aging and the disease process by neutralizing free radicals.

• Excellent source of Omega 3,6 & 9 essential fatty acids
• Extremely High ORAC Score Value For Fruits

next is the noni fruit:

native to Southeast Asia but has been extensively spread throughout the Indian subcontinent, Pacific islands, French Polynesia, Costa Rica, Puerto Rico and recently the Dominican Republic. Tahiti remains the most prominent growing location.

• treat menstrual cramps and irregularities
• treat urinary difficulties
• anti-inflammation, acne reduction
• possible use in treating cancer

next is brown seaweed extract :

Rooted in the sparkling waters of the south pacific this miraculous plant has been marveled by modern science at how closely its nutritional complex resembles human breast milk.

• Boosts the immune system. - Can help protect against thyroid cancer and other cancers.
• Helps to decrease high blood sugar and cholesterol levels.
• Detoxifies the body from heavy metals, radioactive elements, free radicals and toxins.
• Boosts weight loss.
• Improves the function of the gastro-intestinal tract.
• Improves the structure of hair and nails and help them to grow.
• Help to detoxify smokers from strontium and cadmium.

now one of my favorites MANGOSTEEN:

Growing in the tropics of Southeast Asia this fruit is known as the queen of fruits. healers down through the ages as well as modern locals revere it for its flavor and its amazing restorative and medicinal properties , it tastes really good

• administered to overcome dysentery
• applied on eczema and other skin disorders
• treat thrush, diarrhea, dysentery and urinary disorders
• central nervous system
• high blood pressure.

next is SEABUCKTHORN:

grown in the mountainous regions of Russia and China the effects of its potent nutrition are legendary in this regions.the plant is primarily valued for its golden-orange fruits, which provide vitamin C, vitamin E, and other nutrients, flavonoids, oils rich in essential fatty acids, and other healthful components. The leaves are now also being used for making a beverage tea; they additional contain triterpenes Constituents of Sea Buckthorn Fruit (per 100 grams fresh berries)

• Vitamin C 200-1,500 mg (typical amount: 600 mg)
• Vitamin E (mixed tocopherols) Up to 180 mg (equal to about 270 IU)
• Folic acid Up to 80 mcg
• Carotenoids, including beta carotene, lycopene, zeaxanthine; these contribute the yellow-orange-red colors of the fruit 30-40 mg
• Fatty acids (oils); the main unsaturated fatty acids are oleic acid (omega-9), palmitoleic acid (omega-7), palmitic acid and linoleic acid (omega-6), and linolenic acid (omega-3); there are also saturated oils and sterols (mainly β-sitosterol) 6-11% (3-5% in fruit pulp, 8-18% in seed); fatty acid composition and total oil content vary with subspecies
• Organic acids other than ascorbic (e.g., quinic acid, malic acid; ingredients similar to those found in cranberries) Quantity not determined; expressed juice has pH of 2.7-3.3
• Flavonoids (e.g., mainly isorhamnetin, quercetin glycosides, and kaempferol; these are the same flavonoids as found in Ginkgo biloba. 100-1,000 mg (0.1% to 1.0%)
• Cancer therapy
• Cardiovascular diseases
• Gastric ulcers
• Liver cirrhosis
• healthy Skin

Now if you reed all this i bet your thinking it would be nice if you could get all this in one product well you can its called exfuze and it is the only product on the market today with all of these ingredients and more. it all so contains Fucoidan What is U-Fucoidan? Japanese researchers discovered that a polysaccharide known as Fucoidan, found in kombu and other types of brown seaweed (wakame, mozuku, and hijiki), causes various types of established cancer cell lines to self-destruct.This is an amazing product and you can try it for free you only pay 3.00$ for s/h

http://shawnandreasen.iexfuze.net/

thank you for reading this and i hope you have a long and healthy life
Shawn Andreasen